October 21, 2011

Hand-squeezed chard balls

It's what's for dinner.

Sorry kids.

Subway reading

I grabbed this on the way out of the house this morning; I saw it on the shelf and thought—yeah! Early Margaret Atwood!

I've read it many times, of course. It's not my absolute favorite (tie between The Edible Woman and Lady Oracle), but one of the characters works in a museum (the ROM), which I like, and it's got the usual Toronto period details, which I also really enjoy. Plus, I am now the same age as the characters!?!

Pretty surprised she let them use this glamour shot on the cover though...