Hand rolled, boiled, baked in a wood-burning brick oven, purchased warm $6.75 for une douzaine.
Devoured.
New York bagels are not even close.
April 29, 2009
St-Viateur bagels
Truly the best in the world.
Hand rolled, boiled, baked in a wood-burning brick oven, purchased warm $6.75 for une douzaine.
Devoured.
New York bagels are not even close.
Hand rolled, boiled, baked in a wood-burning brick oven, purchased warm $6.75 for une douzaine.
Devoured.
New York bagels are not even close.
Subscribe to:
Posts (Atom)
